My love for the kitchen extends far past the sugar and chocolate, to the savory side of things, and I'm delighted to welcome you to the first of many Savory Sundays, here at Decorate This! As you may have noticed over the past few weeks, Decorate This! has received quite the facelift, and with a new look comes a new direction. I will certainly still be sharing my latest cake creations, but I will also be sharing more of my favorite recipes - sweet and savory- and tutorials to help you on your own kitchen adventure. And as always, I'd love to hear from you! Let me know if there's something that you like to see here, or things you'd like to see more of.
Today's savory recipe is perfect for early spring, particularly St. Patrick's Day! These pot pies are cozy and comforting, filled with tender beef, stout beer, and flavorful veggies. We paired our pies with a crisp arugula salad - delicious!
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