Guest Post: Mother's Day Dessert - Meyer Lemon Tart

Mother's Day is right around the corner - less than a week and a half away!  What will you be doing this year for the special women in your life?

My mom loves anything lemon, and for Mother's Day, I'll be making her this amazing Meyer lemon tart.  Meyer lemons are thought to be a cross between a regular lemon and a mandarin orange, and are sweeter, milder, and less acidic than regular lemons.  The mild, sweet juice creates a delightful flavor in this light, spring dessert.

Head on over to Pure Joy Events to check out the first part of my guest post this month - the recipe for the creamy, Meyer lemon tart filling.

1 comment:

Christine {Pure Joy} said...

Can't wait to make this tart for my Mom!