This past weekend, I made this cake and over 200 cupcakes for a wedding! The cake was made of 1 real tier (white velvet cake with fresh strawberry and buttercream filling, covered in fondant), with 3 dummy tiers. The cupcakes were the same flavor as the cake :) The bride was thrilled, as were her guests - I even heard that a few people said that it was the best cake they had ever had at a wedding.
View of a table:
Cupcake close up:
Stay tuned for my sister's wedding cake - I can't believe her wedding is just 2 weeks away!